According to Tip Hero, there are foods you should eat, but you should DEFINITELY NOT reheat. Anyone else torn over these below?
The Top 3 are:
1. Potatoes – Reheating potatoes can promote the growth of botulism
2. Chicken – When chicken is eaten the next day it should be done cold, or reheated at a low temperature for a long time.
3. Mushrooms – Like chicken, mushrooms have specific proteins that can cause gut or even heart problems if reheated the day after. Preferably, you want to eat these the same day.